The ASCEND Network: Appreciating Culture through Food and Language – Japanese
EVENT DESCRIPTION
Join us for an enriching morning appreciating Japanese culture through a delectable DIY food-making and Languages workshop organized by the Japanese Appreciation Club (JAC). Get your hands busy and delve into the art of making Hanami Dango (traditional Japanese rice dumplings adored during cherry blossom season) while also immersing yourself in the fascinating world of the Japanese language.
PROGRAMME HIGHLIGHTS:
- Make your own Hanami Dango
- Gain insights into cultural significance of Hanami Dango
- Introduction to simple Japanese phrases (Ordering food, Asking for directions)
- Networking
*Beginner-friendly | All ingredients & logistics provided | Refreshments provided
ABOUT JAPANESE APPRECIATION CLUB (JAC)
Japanese Appreciation Club (JAC) is an events-based club based in Nanyang Technological University. They aim to bring together people who wish to share and learn about Japanese culture. In addition, they form bilateral ties between NTU and Japanese schools through cultural exchanges and events.
For enquiries, email us at events@ntualumni.org.sg or WhatsApp 80200299.
